Evening Á La Carte Menu
Bruschetta topped with avocado & sun blushed tomatoes €8.50 (gluten, mustard)
Chicken & Crispy Bacon Caesar Salad €9.00 (gluten, egg, mustard, soy)
Soup of the Day with Homemade Brown Bread €6.00 (celery, gluten, milk)
Crispy Fried Brie with Strawberry & Jalapeno Jam €8.50 (gluten, milk, mustard)
Chicken Wings ‘As You Like them’… €9.00 (egg, milk, celery, soy, gluten, sesame)
tossed in Teriyaki & Toasted Sesame Seeds or Chef’s Special Louisiana Sauce
Sizzling Garlic Prawns served with breads to dip! €10.00 (crustaceans, milk, gluten)
Fillet of Chicken served with buttered baby veg, fondant potato, sundried tomato & basil sauce €17.00 (milk)
Daube of Beef served on a bed of creamy mash, Parsnip puree & honey roast veg & red wine jus €18.00 (milk)
Grilled Fillet of Salmon on a bed of stir-fried Teriyaki Noodles & topped with crunchy Bean Sprouts €17.50 (soy, wheat, fish, egg)
Beer Battered Fillet of Fresh Cod with homemade Mushy Peas, Skin on Chips & Tartare Sauce €17.50 (gluten, milk, fish, egg)
Sizzling Chicken Fajitas with homemade Guacamole, Sour Cream & Hot Salsa €18.00 (celery, gluten, milk)
Steaks…Served on the stone, or happily cooked to your liking.
10oz Ribeye €24.00
10oz Sirloin €24.00
8oz Fillet €27.00
Garnished with roasted vine tomatoes, your choice of Mash or fries, Trio of sauces -Pepper, Garlic Butter or Mushroom on the side. (milk)
Skin on Fries, Mashed Potato, Buttered baby veg, Sauteed Onions & Mushrooms, Onion rings (milk, gluten)
Please discuss allergens with your server.
This is a sample menu...we like to keep things fresh, so you may see some slight alterations on the night.